So, I’ve been a bit rubbish at keeping on top of the baking diary… But here’s a quick run down of the cakes we designed for Copper, courtesy of the South Wales Evening Post.

http://www.southwales-eveningpost.co.uk/can-you-get-drunk-eating-swansea-bar-s-new-beer-cakes/story-29613665-detail/story.html

Boss Brewing Baking Diary Update
Tagged on:                     

Leave a Reply

Your email address will not be published. Required fields are marked *